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CHICKEN SCAMPI

1/2 chicken breast – boneless, skinless
1 teaspoon SCAMPI SEASONING MIX
2 teaspoon Herbal Vinegar
2 teaspoon olive oil

Marinate above ingredients for at least 1/2 hour. Stir fry. Add vegetables if desired OR add to salad greens for a chicken salad.

SHRIMP SCAMPI

1 pound large shrimp – peeled and de-veined
1/2 cup butter
2 Tablespoons olive oil
1/4 cup grated Parmesan cheese
1 1/2 Tablespoon

SCAMPI SEASONING MIX

Split shrimp lengthwise and gently open to butterfly. Place shrimp in shallow baking dish. In saucepan melt butter them add the other ingredients, stirring well. Pour over shrimp. Bake at 450º F. for 5 minutes. Place under broiler 4 – 5 minutes until shrimp is flecked with brown. Serves 6.

CHICKEN SOUP

Use 1 package SCAMPI SEASONING MIX in a pot of chicken soup.

SCAMPI RICE

Sprinkle 2 teaspoons SCAMPI SEASONING MIX on 3 cups of cooked rice.

SCAMPI ON FISH

Sprinkle SCAMPI SEASONING MIX on fish, then grill or broil.

BREAD

Mix 1 teaspoon SCAMPI SEASONING MIX with 1/4 cup butter, spread on French bread and broil until bubbling.

SCAMPI SEASONING MIX BREAD DIPPER

1 teaspoon SCAMPI SEASONING MIX
2 Tablespoons Olive oil
Mix above ingredients and let set for 1/2 hour for flavors to blend. Dip your favorite bread.